Have you ever wondered what to do with all the ugly veggies in the fridge at the end of the week? We have a solution for you! Swirl dumplings! say and promote zero waste! Chop and dice your veg, crumble your smoked tofu and saute and you have your filing!
What you'll need:
Just Smoke or Maple Soy smoked tofu
Ingredients
1 cup chopped mixed veg ( you can really use whatever you want)
1 tbsp olive oil
1 pinch of salt
½ tsp miso
1 package of rice paper
Instructions:
1. Using a skillet, mix your chopped and diced vegetables. Sauté with EVOO and simmer. (Add salt to taste)
2. Once your dumpling mix is made, put it in a bowl and let it cool.
3. Take your rice paper and wet it with warm water. Lay flat.
4. Take your filling and but one tablespoon of filling in the middle. Flip one side of the rice paper to the other side and roll like a spring roll
5. Once you have your cylinder line rice paper, take one end and start to roll inwards until you form a swirl shape.
6. Take you dumplings and place them in the air fryer for 10 minuets until golden crispy and ENJOY!
